Articles & Publications

The Horsham Times - Dimboola chef to battle it out at wine, food festival

San Williams writes for The Horsham Times on 29th April 2022. 

Isolation Chronicles from Kate Eats

My friend, Kate Eats, whom became my friend after joining in with the iso Kids cooking classes writes about the impact it had on her cooking skills and the interaction it created with her little chefs Ruby and Eloise.

Cooking Classes on Instagram

Meet the teacher encouraging children to whip up gourmet dinners in lockdown.

Deadly Bush Foods

Tully high school students grow, gather and serve up Deadly bush foods feast

Building Relationships Through Food

This was written for a group that was showcasing women in food. I wrote this after my students and I created and ran a Deadly Bush Foods Stall at the World Rafting Championships held at Tully, QLD