Media & Podcasts

Bush Foods Dinner - ABC Interview with Charlie Mckillop & Sharni Kim

The morning of the dinner, Charlie Mckillop and Sharni Kim spent time in the kitchen during the preparation of the dinner this was around 11 am the morning of

Cat Clarke – explaining the menu, discussing students, pathways and behind the scenes

Matt and Josh (year 12 Kitchen Operation students) preparing the desserts and their time in the kitchen

Teleai – Making the Yam rostis and preparing salad mix

Jess Crocket  & Melody – preparation skills and being a part of the event and the importance of team work

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